Back To Menu

Breakfast - X - Brunch Menu
Ambriza Vintage Park

Barbacoa and Polenta


Slow-braised beef barbacoa with fried egg, diced red pickled onions, cilantro and avocado. Served on top of creamy Poblano polenta and topped with panela cheese. Accompanied with potatoes Mexican style and tajín seasonal fruit.

Add fried egg +$1
Order Online

Photo Gallery